TABLE 3.

Alteration of adhesion factor in splenic cells from mice fed dietary lipids and cultured in the presence of L. monocytogenes

DietAdhesiona
2b4681012
LF6.30 ± 0.126.47 ± 0.137.18 ± 0.047.27 ± 0.037.48 ± 0.027.49 ± 0.05
OO6.01 ± 0.036.50 ± 0.167.19 ± 0.027.23 ± 0.057.30 ± 0.087.35 ± 0.06
FO5.60 ± 0.15*5.75 ± 0.12*6.02 ± 0.2*6.43 ± 0.09*6.62 ± 0.20*6.96 ± 0.20*
HCO6.50 ± 0.186.67 ± 0.207.28 ± 0.067.33 ± 0.107.59 ± 0.157.91 ± 0.25*
  • a Log10 viable bacteria; means ± SEM of three independent determinations (n = 3 in each dietary group). *, P < 0.05 compared with LF group quantified at the same time.

  • b Hours of incubation with L. monocytogenes.