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Biological and Clinical Significance of Lipids as Modulators of Immune System Functions

Manuel A. de Pablo, María A. Puertollano, Gerardo Álvarez de Cienfuegos
Manuel A. de Pablo
Unit of Microbiology, Department of Health Sciences, Faculty of Experimental Sciences, University of Jaén, E-23071, Jaén, Spain
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  • For correspondence: mapablo@ujaen.es
María A. Puertollano
Unit of Microbiology, Department of Health Sciences, Faculty of Experimental Sciences, University of Jaén, E-23071, Jaén, Spain
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Gerardo Álvarez de Cienfuegos
Unit of Microbiology, Department of Health Sciences, Faculty of Experimental Sciences, University of Jaén, E-23071, Jaén, Spain
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DOI: 10.1128/CDLI.9.5.945-950.2002
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    FIG. 1.

    Schematic representation of potential role of dietary lipids and biological and clinical consequences of the administration of several dietary lipids. PUFAs, polyunsaturated fatty acids; MUFAs, monounsaturated fatty acids; SFAs, saturated fatty acids.

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Biological and Clinical Significance of Lipids as Modulators of Immune System Functions
Manuel A. de Pablo, María A. Puertollano, Gerardo Álvarez de Cienfuegos
Clinical and Diagnostic Laboratory Immunology Sep 2002, 9 (5) 945-950; DOI: 10.1128/CDLI.9.5.945-950.2002

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Biological and Clinical Significance of Lipids as Modulators of Immune System Functions
Manuel A. de Pablo, María A. Puertollano, Gerardo Álvarez de Cienfuegos
Clinical and Diagnostic Laboratory Immunology Sep 2002, 9 (5) 945-950; DOI: 10.1128/CDLI.9.5.945-950.2002
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    • TYPES OF FATTY ACIDS THAT ALTER IMMUNE SYSTEM FUNCTIONS
    • BIOLOGICAL CONSEQUENCES ON IMMUNE FUNCTIONS ATTRIBUTED TO FATTY ACID ADMINISTRATION
    • CLINICAL CONSEQUENCES OF FATTY ACID ADMINISTRATION
    • CONCLUDING REMARKS
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