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Journal Article

Effect of age on concentrations of serum antibodies to viral, bacterial, and food antigens in elderly Swiss people.

H Brüssow, J Sidoti, A Blondel-Lubrano, Y Borel, J P Michel, H Dirren, B Decarli
H Brüssow
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J Sidoti
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A Blondel-Lubrano
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Y Borel
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J P Michel
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H Dirren
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B Decarli
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DOI: 
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Article Information

PubMed 
7664170

Published By 
American Society for Microbiology Journals
History 
  • Published online May 1, 1995.

Author Information

  1. H Brüssow,
  2. J Sidoti,
  3. A Blondel-Lubrano,
  4. Y Borel,
  5. J P Michel,
  6. H Dirren and
  7. B Decarli
  1. Nestec Ltd., Nestlé Research Centre, Vers-chez-les-Blanc, Lausanne, Switzerland.

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Effect of age on concentrations of serum antibodies to viral, bacterial, and food antigens in elderly Swiss people.
H Brüssow, J Sidoti, A Blondel-Lubrano, Y Borel, J P Michel, H Dirren, B Decarli
Clinical and Diagnostic Laboratory Immunology May 1995, 2 (3) 272-276; DOI:

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Effect of age on concentrations of serum antibodies to viral, bacterial, and food antigens in elderly Swiss people.
H Brüssow, J Sidoti, A Blondel-Lubrano, Y Borel, J P Michel, H Dirren, B Decarli
Clinical and Diagnostic Laboratory Immunology May 1995, 2 (3) 272-276; DOI:
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